1)Chili Con Carne ‘Frito’ Pie(Veg. Chili(V) by request) w/ Cheese, Shredded Lettuce, Frito Corn Chips, Fruit(GF) 2)Bow-Tie Noodle Pasta Salad w/ Parmesan Cheese, White Beans & Steamed Broccoli, Fruit(V)

When:
October 23, 2017 all-day
2017-10-23T00:00:00-06:00
2017-10-24T00:00:00-06:00